Filtering by: Campus Northridge Remove constraint Campus: Northridge Creator Munro, Joan Frances Remove constraint Creator: Munro, Joan Frances Degree Level M.S. Remove constraint Degree Level: M.S. Department Health Sciences Remove constraint Department: Health Sciences
ThesisMunro, Joan FrancesThe purpose of this study was to determine the effectiveness of a nutrition education curriculum on: 1) the level of knowledge held by the trainable mentally retarded about nutrition, 2) modification of food selection practices among the study populat . . .