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Berg, Gregory T.
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Evaluation of Rootstock for Wine Production in the San Joaquin Valley
Graves, Simon G.
Text
Evaluation of Mechanical Sampler For Raisin Quality Determination
Clary, Carter D.
Text
Evaluation of Cultural Practices to Improve Vineyard Productivity, Wine Quality, and Economic Returns in Sonoma County
Mayse, Mark A.
Text
Evaluation of Cultural Practices to Manipulate Raisin Size and Reduce Defects
Ramming, David W.
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Effect and Interaction of Partial Rootzone Drying and Trellis Systems on Vine Water Relation, Vegetative Growth, Mineral Nutrition, Yield and Fruit Quality in Field-Grown Mature Sauvignon Blanc Grapevines
Striegler, Keith R.
Text
Irrigation Practices and Technology for Raisin and Wine Grape Production in California.
Striegler, Keith R.
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Optimizing Vineyard Management of Cabernet Sauvignon Grapevine by Indexing Grape Quality
Ingles, C.A.
Text
Evaluation of Grapevine Cultivars and Trellis-Training Systems for DOV Raisin Production in the San Joaquin Valley
Berg, Gregory T.
Text
Integrated Pest Management Program
Dlott, Jeff
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Effect of Rootstock on Yield, Fruit Composition, and Wine Quality of Chardonnay Grapevines.
Gump, Barry H.
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