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Studies into the Effectiveness of Chemicals in the Raisin Reconditioning Process
Petrucci, Vincent E.
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Evaluation of Mechanized Systems to Improve Grape Composition and Wine Quality in California
Berg, Gregory T.
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Evaluation of Root System Conversion Methods in the Lodi-Woodbridge District
Berg, Gregory T.
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Viticulture and Enology Research Center Research Bulletin
Muller, Carlos J.
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Viticulture and Enology Research Center Research Bulletin
Gump, Barry H.
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Viticulture and Enology Research Center Research Notes
Stock, Jason
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Magnitude of the Residue of Gibberellic Acid for Grape (Thompson Seedless Raisins)
Petrucci, Vincent E.
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Residue Evaluation For Grapes and Raisins Folicur (HWG1608)
Petrucci, Vincent E.
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Response of Cabernet Sauvignon Grapevines To Programmed Water Stress
Striegler, Keith R.
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Mechanical Harvest of Fresh Fruit for Dehydration
Petrucci, Vincent E.
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