Development and Psychometric Characteristics of the Chocolate Craving Inventory
One of the most popularly craved foods in the United States is chocolate. Yet, current definitions and ways to assess chocolate craving vary from study to study. The purpose of this investigation was to create a reliable and valid measure that can be used to assess problematic chocolate craving and its correlates. Preliminary findings indicate that the Chocolate Craving Inventory (CCI) is both a reliable and valid measure. Our investigation yielded high internal consistency and test-retest reliability in a college sample (N = 100). In addition, evidence for convergent and discriminant validity were also found. Future studies will further assess the psychometric properties of the CCI.