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Fruit Juice Adulteration Analytical Methods for Low Levels of Sorbitol
Resource type
Text
Creator
Haight, Katherine G.
Gump, Barry H.
Sponsor
Digitization Made Possible by the Center for Research Libraries Project CERES Grant
Campus
Fresno
Date issued
3/14/2019
Handle
http://hdl.handle.net/10211.3/208472
Identifier
1995_18
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2020-05-24
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